top of page

Brewpub, microbrewery, American restaurant

Food Menu

Food Menu

Click the menu below to enlarge it in a new window.

Copperz_Menu Front.jpg
Copperz_Menu Back.jpg
Copperz_KidsMenu.jpg
Draft Menu

Draft Menu

View what we currently have on tap below. We also offer flights for you to mix & match any four 5 oz. beers on our draft menu (price varies on each 5 oz. beer selection).

Oranje Auberry Bliss | Orange Raspberry Sour

Berlinerweisse with blood orange and raspberry brewed for Aubrey, another one of our bartenders and servers. Like Aubrey, this beer keeps it light, bubbly, and refreshing, ready to help you forget about the day and relax. 5.0% 12 IBU

Grains: Pilsner/Wheat

Hops: Hallertau Tradition - Fruit Puree

Snooze Button (Sumatran) | Coffee Stout

Too early for beer? Too late for coffee? Why not have both? Complex and robust American Stout conditioned on coffee beans from Firehouse Coffee. 6.0% 40 IBU

Grains: Pale/Flaked Barley/Crystal/Carafa/Chocolate Malt/Roast Barley

Hops: Nugget - Firehouse 911

Pink Prancing Pony Club | Raspberry Lemonade Radler

Raspberry and Sweetened Lemon puree blended into a light pilsner based beer. Clean grainbill and gentle hopping allow the fruit to be the star leading to a lightly tart and refreshing beer perfect for yardwork or poolside. 5.0% 15 IBU

Grains: Pilsner/Vienna/Wheat

Hops: Galaxy - Raspberry/Lemon

Oat Soda | Light Lager

It’s a light lager. Less bitter, less filling. Lightly hopped with oats added for a touch of body and toasted sweetness. 4.2% 12 IBU

Grains: Pilsner/Oats

Hops: Mandarina Bavaria

Double Play | DIPA

What’s more American than a Double IPA? Steps up to the plate swinging citrus and pine, then delivers dank notes with hints of tropical that clears the fences. Plays well with hotdogs, nachos, peanuts, and cracker jacks. 8.0% 83 IBU

Grains: 2 Row/Pale/Crystal

Hops: Centennial/Chinook/Simcoe/Sultana

Copper | Dusseldorf-Style Rye Altbier

(2024 Untappd Community Awards - Gold Medal - Traditional Alt - PA)

Classic Dusseldorf Altbier with additions of pale, caramel, and chocolate rye providing a complex layer and contributing a touch of roast and a dry, spicy finish. German hops bring the expected earthy and balanced bitterness for the style pairing with notes of fresh rye bread and pretzel in this light bodied, but full flavored hybrid style. 5.5% 38 IBU

Grains: Pilsner/Munich/Pale Rye/Chocolate Rye/CaraRye

Hops: Northern Brewer/Saphir/Perle/Saaz

Requiem For A Steam | California Common Steam Beer

(2025 Untappd Community Awards - Gold Medal - California Common - Pennsylvania)

One of few styles that have their roots solely in America. A crisp, amber-hued lager with a nod to Gold Rush-era brewing. This hybrid style balances toasty malt sweetness with a touch of caramel, complemented by earthy, herbal hops. Using a lager yeast fermented at warmer temperatures for a subtle fruitiness, it finishes clean and refreshing with a medium body. Paying reverence to Anchor Brewing, America’s original craft brewery. 5.2% 38 IBU

Grains: Pale Malt/Munich/Caramunich/Biscuit

Hops: Northern Brewer

Katie Did It  | Fruity Pebble Sour

Fruity Pebble inspired Berliner Weisse brewed in collaboration with the owner, Katie. Katie isn’t just an owner, she is a doer.  Serving, bartending, organizing all the chaos, putting out fires, and now, brewing. Like her, this beer exudes a bright cheer, reminiscent of the pure joy of morning cartoons and a bowl of cereal that made you feel like everything was going to be ok.  Berry, citrus, soft notes of vanilla. The only thing that’s missing is the crunch. Thank you to Katie for all that she does around here, the heart and soul of Copperz. We can 100% say, Katie Did it. 5.0% 12 IBU

Grains: Pilsner/Wheat

Hops: Hallertau Tradition - Fruit Puree/Marshmallow/Vanilla

The McCall Pearadox | Pear Elderflower Farmhouse Ale

Fresh, crisp pear, floral and earthy notes from the yeast and dried elderflower. Brewed in collaboration with McCall, our bartender/server and sporadic assistant brewer. McCall loves to claim she’s responsible for many of our fan favorite beers (and she’s right to do so). Her interest in the process and knowledge of the beers is obvious and unparalleled, and her input and inspiration of upcoming beers is invaluable. Cheers to McCall, the muse of many past, present, and future beers. 5.5% 25 IBU

Grains: Pilsner/Spelt/Munich/Honey Malt

Hops: Magnum - Pear Puree/Dried Elderflower

Uno Mas | Mexican Lager

Mexican Lager hopped with New Zealand Motueka hops chosen for their blend of both Noble hop lineage and zesty lime flavors they can produce. A large addition of flaked maize provides a light body. Later conditioned on Lime Zest and a touch of sea salt. ¡Salud! 4.5% 20 IBU

Grains: Pilsner/Vienna/Munich/Flaked Corn

Hops: Motueka - Lime Zest/Sea Salt

Pacer (HHH Collaboration) | American Pale Ale

Locally grown Cascade from Heidelberg Hop Heads sets the scene with a blend of bright citrus and earthy floral notes paired with a clean malt profile leading to a supremely drinkable ale.   An ode to the Pagoda Pacers Athletic Club, cheers to those who run for beer! 5.8% 40 IBU

Grains: 2 Row/Vienna/Carahell/Melanoidin

Hops: HHH Cascade

Riddle Of Steel | Bamberg-Style Rauchbier

Beechwood smoked barley in the grain bill gives this lager a smooth, somewhat fruity smokiness.  German Munich and Vienna round out the base with Chocolate Rye adding color and subtle roast. 5.3% 21 IBU

Grains: Munich/Smoked Barley/Vienna/Rye

Hops: Hallertau Tradition

School's Out | Session Hazy IPA

School's Out is the ultimate bell-ringing escape — a bright, crushable session hazy packed with Citra, Mosaic, and Idaho 7 hops. It pours a glowing opaque golden haze bursting with ripe mango, pineapple, citrus zest, and berry punch aromas. Soft, fluffy mouthfeel delivers big tropical fruit salad on the palate with a clean, snappy finish that's dangerously drinkable. 4.9% 37 IBU

Grains: Pale Malt/Wheat/Oats

Hops: Citra/Mosaic/Idaho 7

Consulting the Silence | Cascadian Dark Ale

Pouring with garnet hues at the edge of darkness with a rich tan head, a Cascadian dark ale built on roasted malts evoking espresso and dark chocolate. Sabro hops deliver notes of fruit, grapefruit zest, toasted coconut, and pine resin that cut through the void. At 6.6% ABV, it remains deceptively smooth and powerfully aromatic for contemplative sipping. A beer for those who find clarity in the shadows. 6.6% 66 IBU

Grains: Pale Malt/Munich/Carafa/Choc Rye/Crystal/Brown

Hops: Sabro

Draft Menu

Click the menu below to enlarge it in a new window.

 Brewing is tradition, art, science, & relentless forward progress. Constant improvement is the goal; that’s why all recipes & raw ingredients are subject to change at the brewer’s creative discretion. 

Cocktails & Wine Menu

Cocktail & Wine Menu

View our selection of cocktails and wine below.

Apothecary | 8.5

Old Republic Gates House white rum, orange juice, pineapple juice, splash of cherry juice. Garnished with orange wedge & cherry.

Tipsy Peanut | 11

Smooth peanut butter rum blended with cafe amaro, creme de cacao, and silky half & half for a creamy, lightly bittersweet sip.

Golden Spice Mule | 12

Vodka, saffron liquer, ginger beer and a splash of lime juice.

Chocolate Martini | 8

Vanilla vodka, creme de cacao, chocolate & half and half served in a martini glass swirled w/ more chocolate. Perfect for dessert!

Long Island Iced Tea | 8

Vodka, triple sec, & gin shaken with sour mix & topped with a splash of Coca-Cola.

Copperz Coffee | 8.5

Freshly brewed coffee with a rich bourbon cream. Smooth, velvety & laced with bourbon sweetness for the ultimate after-dinner indulgence.

Vodka Cranberry | 7

Vodka & cranberry juice mixed with a dash of lime juice, garnished with a lime wedge. 

Whiskey & Coke | 8

Whiskey & Coca-Cola, garnished with a lime wedge. 

Rum & Coke | 7

Spiced rum & Coca-Cola, garnished with a lime wedge. 

Old Fashioned | 8

Yellow bourbon muddled with cherry, orange, simple syrup & bitters, topped with Sprite & served on the rocks with a lemon wedge. 

Mule | 8

Vodka, lime juice & ginger beer, served on the rocks in a copper mule mug, garnished with a lime wedge. 

Margarita Flight | 14

Four 5 oz. margaritas in the follwing flavors: lime, strawberry, mango, raspberry, watermelon, peach & blue Hawaiian coconut.

Deerfoot Butter | 8.5

This Chardonnay from Deerfoot Winery has the fanciful name called ‘Butter’ since it went through secondary fermentation & has a great buttery character.

Deerfoot Country Red | 7

A Deerfoot Winery fan favorite, this sweet red table wine is a blend of Concord & Riesling.

Deerfoot Pinot Noir | 10

A dry red with delicate, classic style & distinctive character.

Deerfoot Chambourcin | 10

A smooth medium-bodied red wine bursting with fruity flavors, layered with a subtle black pepper spice that lingers on the finish for a perfectly balanced, food-friendly sip.

Violet Vintage Streamliner | 9.5

A dry white Viognier wine with notes of tangerine, peach, mango, honeysuckle and rose.

Violet Vintage Decadence | 10

A sweet raspberry fruit wine made with 100% of the freshest PA grown raspberries.

The Clockmaker | 8

Vodka, triple sec, cranberry juice & orange juice, topped with cherry brandy.

Chili Mule | 12

A steampunk spin on the classic, blending green chili vodka with zesty lime and spicy ginger beer.

The Clockmaker | 8

Vodka, triple sec, cranberry juice & orange juice, topped with cherry brandy.

Espresso Martini | 8

Double shot of espresso, vodka and coffee liqueur.

Cosmopolitan | 12

Bright & refreshing blend of citrus vodka, lime & cranberry for a crisp, lively sip with a hint of elegance and mechanical flair.

Whiskey Sour | 8

Yellow bourbon, sour mix, topped with orange juice, served on the rocks with a cherry & an orange wedge. 

Dark & Stormy | 8.5

Golden Plough Tavern Dark rum from Old Republic in York, PA floated on top of Goslings Ginger Beer & stirred to give the appearance of a dark storm cloud. Garnished with lime.

Bloody Mary | 8

Bloody Mary mix of tomato juice with a dash of lemon juice, salt & pepper, mixed with vodka & garnished with a lime & lemon wedge.

Arnold Palmer | 8

Spiced rum, fresh brewed tea, lemon juice & agave nectar, garnished with a lemon wedge. 

Tequila Sunrise | 7

Tequila, orange juice & grenadine, garnished with a cherry & orange slice.

Margarita | 8

Made with tequila & served in your choice of lime, strawberry, mango, raspberry, watermelon, peach & blue Hawaiian coconut on the rocks, garnished with a lime. 

Shirley Temple | 5

Grenadine & Sprite, garnished with a cherry. Make it a Dirty Shirley with vodka for an additional $2. 

Deerfoot NY81 | 7.5

A semi-sweet white wine from Deerfoot Winery made from NY81 grapes.

Deerfoot Comfy Couch | 7

An easy drinking sweet white wine made from 100% Cayuga White grapes.

Deerfoot Traminette | 7.5

A crisp, aromatic semi-dry white wine with bright citrus notes.

Violet Vintage Vermillion | 10

A dry red Cabernet Sauvignon with notes of black cherry, black currant, oak & tobacco, from local Violet Vintage Winery.

Violet Vintage Fringe | 9.5

A sweet white cayuga wine with notes of apple, peach, mango, honey, pineapple, & lemon.

Violet Vintage Show Girl | 9.5

A medium sweet steuben rose with notes of sweet fruits, honey & light oak.

Our liquor is proudly supplied by Hidden Still Spirits, located in Hershey, PA. 

Hidden Still Horizontal Logo_edited.png
Copperz_Logo Screenprint_edited.png

Copperz Brewing Co. are proud supporters of: Our Town Foundation, Perry Baseball League, Schuylkill Valley Baseball League

VISIT US

798 S Fourth Street

Hamburg, PA 19526

(484) 660-3545

HOURS

Monday: 4 p.m. to 9 p.m.

Tuesday: 4 p.m. to 9 p.m.

Wednesday: 11 a.m. to 9 p.m.

Thursday: 11 a.m. to 9 p.m.

Friday: 11 a.m. to 10 p.m.

Saturday: 11 a.m. to 10 p.m.

Sunday: 11 a.m. to 8 p.m.

WORK WITH US

Inquire about any job openings by emailing:

info@copperzbrewing.com

© 2021 for Copperz Brewing Co. Designed by McCall Cox Designs.

bottom of page